Honey Lime Shrimp

Just 4 ingredients to make the addicting sauce for this Honey Lime Shrimp! 💚 You can use this sauce/marinade for chicken, tofu, or any other fish too. It’s a typical Brocc style meal: healthy, easy, quick and doesn’t dirty a whole lot of dishes 👏🏼 Enjoy it! You’ll seriously be obsessed with this sauce I’m telling ya!!!

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Honey Lime Shrimp

AUTHOR: bybodyadm

Honey Lime Shrimp

SERVES: 2 servings

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Ingredients

Honey Lime Shrimp

1/2 lb shrimp
2 limes
3 tbsp honey
1 tbsp soy sauce
2 cloves garlic minced
Pinch of red chili flakes optional
Avocado or olive oil
Fresh cilantro to garnish
Brown rice to serve I love the frozen packs from @traderjoes

Stir Fry Veggies

Stir Fry Veggies
1/2 white onion sliced
2 small zucchini cut into matchsticks
1 bell pepper cut into matchsticks
Avocado or olive oil
Salt & pepper

Instructions

Heat a large skillet over medium heat.
In a small bowl, whisk together the ingredients for the marinade. Add the shrimp and refrigerate for 30 min to 2 hours.
Drizzle oil on the pan then pour in the shrimp with the marinade/sauce. Cook for about 2 min on each side or until shrimp is cooked through.
Place the shrimp aside and on the same pan add a drizzle of oil and then your veggies. Sauté until they are charred and soft. Season to taste.
Serve with brown rice and be sure to spoon the sauce on top of the shrimp. I added fresh cilantro on top and a squeeze of lime as well!

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