Mexican Street Corn Pasta

Mexican Street Corn – but make it pasta 💁🏻‍♀️ I feel like you can basically throw anything in with some pasta and it’s never going to do you wrong. Corn has been SO good this season so I had to do a recipe with it – and what better way to do it than with some @eatbanza shells?! I mean it basically captures the corn kernels ensuring you get the perfect bite 😂 Here’s the recipe – takes about 10 minutes 👌🏼